How To Make

Three Bean Chili

Hearty and delicious, this 3 bean chili recipe is the ultimate comfort food that has layers of delicious flavors in every bite! Full of ground beef, a variety of beans, chiles, and tomatoes, this is the perfect family meal!

KEY ingredients

Ground Beef | Chili Powder Fire-Roasted Tomatoes | Garlic Chili Beans | Black Beans Red Kidney Beans | Cumin Cans of Tomato Sauce Cumin | Cloves | Cinnamon

Brown the ground beef with onion, garlic, salt, and pepper. Drain the fat and then pour into a large pot.

INSTRUCTIONS

Next, mix in the fire roasted tomatoes and simmer for 5 minutes. Add the Worcestershire sauce and chili powder.

Stir in undrained chili beans and simmer for another 5 minutes. Then rinse the black beans and kidney beans and add to the pot.

Stir in tomato sauce, cumin, and Hidden Valley Ranch seasoning. Add cinnamon and cloves and bring to a slow rolling boil.

Then simmer uncovered for 1 hour. The chili will start to thicken about 30 minutes into cooking. Top with your favorite toppings and serve.

Enjoy!

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