SMOKED BAKED BEANS WITH BACON

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Baked Beans in a smoker are not only delicious but are an easy side dish for all your spring and summer barbecues! “

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[{"selector":"#anim-935e949a-f7a3-41bd-ae5a-5ab4fd4b41cd","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Cut the bacon into 2 inch long pieces and lay on top of the baked beans mixture. When the smoker is preheated to 225°F, place the aluminum pan in the smoker uncovered.

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This recipe is smoker agnostic. Meaning you can make these in a gas, pellet, electric, or charcoal smoker. If you like a little extra smoke flavor, add a Tablespoon of Liquid Smoke to the water pan.

"These beans are one of the best side dishes for BBQ"

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