Chocolate Chip Frozen Yogurt
Summertime, summertime, summertime!! Summer is known for so many good foods but my absolute favorite is frozen yogurt! Especially this one because it's full of chocolate chips! It's so hot outside in the summer and you need a soft serve frozen yogurt recipe to cool off your hot days!
Servings: 12 people
Calories: 94kcal
Ingredients
- 2 cups plain greek yogurt OR vanilla yogurt if you want a sweeter frozen yogurt
- ¼ cup canned coconut milk
- ¼ teaspoon vanilla
- ⅓ cup cocoa sifted
- ½ cup confectioners sugar
- pinch of salt
- ½ cup mini chocolate chips
- 3 bars of Van's Chocolate Chip Snack Bars
Instructions
- In a bowl, stir together the yogurt, coconut milk, vanilla and salt.
- Sift in the confectioners sugar and cocoa powder. NOTE: This step is important because if you dump it in, both powders will clump. This will leave you with little pockets that won’t mix.
- Stir in the chocolate and pour into a freezer container. Add the mini chocolate chips and 2 crumbled Van's Chocolate Chip snack bars. I used a glass dish that I knew would be safe in the freezer and allow me to easily stir.
- Freeze for 45 minutes. After 45 minutes, take out and stir.
- Freeze for another 30 minutes. After 30 minutes, take out and stir again.
- Repeat until desired consistency is reached.
- When you are ready to serve, I take the other Van's Chocolate Chip snack bar and crumble and put on top.
Nutrition
Calories: 94kcal | Carbohydrates: 13g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 18mg | Potassium: 97mg | Fiber: 1g | Sugar: 11g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 49mg | Iron: 1mg