Cauliflower and Pea Salad with Cashews
Who would have thought that the taste of crunchy cauliflower mixed with salty cashews and sweet peas would taste so perfect together! The velvety texture of the salad dressing mixed with peas is full of flavor! This salad is perfect for a side dish and super fast and easy to make!
Servings: 8 servings
- 1 cup frozen peas
- 1 head of Cauliflower
- ½ cup salted Cashew Nuts, halves
- ¼ cup chopped onion, finely chopped
- ¼ cup mayonnaise
- Salt and Pepper to taste
Chop the cauliflower to small bite size pieces and wash thoroughly.
Add all ingredients to a large bowl and stir to coat.
Add salt and pepper to taste.
Keep chilled and store in the refrigerator.
Serving: 0.5cup | Calories: 127kcal | Carbohydrates: 9g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 68mg | Potassium: 320mg | Fiber: 3g | Sugar: 3g | Vitamin A: 140IU | Vitamin C: 42.2mg | Calcium: 23mg | Iron: 1.1mg