Cinnamon Apple White Sangria
Who says sangria is only a summertime drink? This Cinnamon Apple White Sangria is full of wonderful winter flavors! From the crisp tartness of the apples and cranberries to the citrus of the orange mixed with the sweet and smooth velvety taste of coconut, you're going to love every drop of this beverage!
Servings: 8 people
Wash all fruit. Peel the orange. Leave the peeling on the apples.
Thinly slice the apples and orange. Put aside in a bowl.
In a large pitcher, pour in Amy and Brian Naturals Coconut Water with Cinnamon, white wine, orange liqueur and stir well.
Add the 3 cinnamon sticks to the pitcher of liquid and gently stir.
Place the sliced orange, apples and fresh whole cranberries in the pitcher of liquid.
Pour in the sparkling water and mix well.
Chill for at least 2 hours before serving.