Homemade Marinara Sauce With Meatballs

Homemade

This homemade marinara sauce is made with fresh basil and oregano mixed with crushed tomatoes, herbs, and spices. Add in meatballs that are made from scratch and you'll have a classic Italian dish that is full of flavor with every bite! Find Out More

KEY ingredients

INSTRUCTIONS

Add all the marinara sauce ingredients to a crock pot and stir to combine. Full Directions Here

Combine all meatball ingredients and roll into medium-sized balls. Brown the meatballs in olive oil before putting them into the slow cooker. Recipe Details

Put the meatballs in the crock pot, the sauce will not cover them and that's ok. Then cook on low for 5 hours. Serve on top of pasta, over mashed potatoes, or with a side of vegetables!

Enjoy!

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