This banana nut bread is both moist and delicious, and easy to make! It only takes 10 minutes to prep before it's baked into a perfectly golden brown loaf. With a subtle combination of cinnamon and spice and added nuts, every bite is irresistible!
All-Purpose Flour | Cinnamon Baking Soda | Baking Powder Nutmeg | Eggs | Bananas Walnuts | Sugar | Unsalted Butter
Streusel Topping Brown Sugar | Flour | Walnuts Unsalted Butter
Make the streusel topping by combining brown sugar, flour and chopped walnuts. Add butter and mix to form coarse crumbles.
Mix all the dry ingredients together. Combine the eggs, bananas, sugar, and melted butter. Mix just until combined, then add to your flour mixture.
Allow the banana walnut bread to cool before removing it from loaf pan. Slice and top with butter and serve with coffee or a glass of milk!