Creamy Chicken Curry

Creamy

A classic Indian dish with a twist! This Creamy Chicken Curry recipe is made in one pan with tender chicken in a creamy curry sauce cooked on top of fresh asparagus. Find Out More

KEY ingredients

INSTRUCTIONS

Trim the asparagus and place in an oven-safe dish. Cut the chicken into bite-sized pieces and season with salt and pepper. Recipe Details

Brown the chicken in oil, for about 3-4 minutes on each side and arrange over the asparagus. Go To Recipe

Combine mayonnaise, lemon juice, and curry powder; and pour over the chicken. Cover and bake for 30 minutes.

Sprinkle with shredded cheese and place back in the oven until the cheese has melted. Go To Recipe

Enjoy!

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