This Juicy Lucy Burger is the most delicious hamburger recipe you'll ever eat! It's stuffed with bubbly, mouthwatering, smooth cheese that spills out from the middle when bitten into. This is my favorite way to cook a burger.
Ground Beef | Garlic Powder Worcestershire Sauce | Bacon Onion Powder | Tomato | Onion American Cheese | Salt Pepper | Burger Buns
OPTIONAL Mayonnaise | Dijon | Ketchup
In a large bowl, combine the spices and Worcestershire sauce with the ground beef and gently mix together by hand.
Make a meatball about half the size of a baseball, then flatten it and shape into a circle. Form another, slightly smaller meatball.
Grill the burgers on each side for about 10 minutes. Once they begin to brown and develop a bit of char, they are ready to come off of the grill.